Expressive red currant and floral aromas and pure red fruit flavors. Soft and silky throughout the palate, the fruit is juicy and full, with polished tannins, a broad mouthfeel.
Spicy cured meat pizza
Cabernet Sauvignon's bold tannins and dark fruit balance the richness and fat of the pizza.
Meatball sandwich
Cabernet Sauvignon's boldness matches the hearty meat and cheese.
Meat and mashed potato bake
Cabernet Sauvignon offers bold structure and dark fruit notes that stand up to the hearty flavors of the dish.
Pan fried or grilled pork
Cabernet Sauvignon's bold tannins complement pork's richness.
Charbroiled cheeseburger
Cabernet Sauvignon pairs well with the beefy, savory flavors of a burger.
Cabernet Sauvignon's bold tannins complement the rich roast beef flavors.