Aromas of cherry cola invite you into a multi-layered blend of earthiness, smoke and stewed blackberries.
Grilled meat with peppers and cheese
Cabernet Sauvignon's boldness matches the grilled meats and smoky notes.
Tender beef steak
Cabernet Sauvignon's bold tannins complement the rich, tender filet mignon.
Lean beef steak
Cabernet Sauvignon has bold tannins that complement the rich, juicy flavors of sirloin steak.
Layered pasta with meat and cheese
Cabernet Sauvignon pairs well with rich meat and cheese layers due to its bold structure.
Spicy cured meat pizza
Cabernet Sauvignon's bold tannins and dark fruit balance the richness and fat of the pizza.
Pan seared duck
Cabernet Sauvignon's bold structure pairs well with duck's robust flavor.