Rose is enjoying a renaissance, allowing for a plethora of styles to emerge and succeed. Our 2016 is a Rose of primarily Merlot-its brambly plum and leafy character a nod to its parentage. But the comparison stops there. Electric pink with strawberry punch, our Rose is light bodied, tart, textured and dare we say, delightful. There's a bit of pithy tang in the dry midpalate adding appropriate complexity while maintaining its carefree appeal.
Loaded nachos
Rosé offers refreshing acidity to cut through the heaviness of the dish.
Drowned pork sandwich
Rosé provides refreshing acidity and lightness to cut through the richness.
Spicy or sauced wings
Rose pairs well with spicy and tangy flavors, balancing heat and richness.
Fried potato tots
Rose offers refreshing fruitiness that complements the salty, crispy dish.
Rose wines offer bright fruit and acidity that balance the savory elements.
Grilled chicken tacos
Rosé's bright acidity and fruitiness match the zest and freshness of the dish.