A golden yellow color, the NxNW HHH Chardonnay has aromas of vanilla, oak, pear, honeysuckle, and red apple; flavors of tropical fruit and a hint of toffee finish with vanilla toast on the finish.
Soft potato dumplings
Chardonnay's creamy texture pairs well with butter or cream sauces on gnocchi.
Stuffed pasta pillows
Chardonnay's richness balances creamy ravioli sauces, especially when oaked for added texture.
Toasted cheese sandwich
Chardonnay's creamy texture pairs well with the sandwich's gooey cheese.
Classic cheese pizza
Chardonnay's creamy texture pairs well with melted cheese and dough.
Chardonnay's balanced fruit and acidity match the creamy texture of tamago.
Fried fish sandwich
Chardonnay's subtle fruit and acidity pair well with the creamy fish texture.