SILVER MEDAL, 2008 SAN FRANCISCO CHRONICLE WINE COMP. Putting it all out there, the '04 One Pearl Estate Cabernet delivers some pretty nice flavors; ripe, round, and resolute; drinks well now.
Classic cheeseburger
Cabernet Sauvignon's bold tannins complement the cheeseburger's beef and cheese richness.
Pork skin in chile sauce
Cabernet Sauvignon's bold tannins cut through the fatty pork skin.
Grilled beef patty sandwich
Cabernet Sauvignon's bold tannins complement the rich, juicy flavors of a hamburger.
Seasoned meat spheres
Cabernet Sauvignon's bold tannins balance the richness of meatballs.
Cabernet Sauvignon's structure balances the hearty, spicy character.
Layered tortilla wrap
Cabernet Sauvignon's boldness balances the richness of beef and cheese.