90 PTS WINE SPECTATOR. The '05 Opus is a tight knit youngster, with hints of earthy cedar, tar & tobacco which join ripe currant, red cherry, anise, leather, sage & spice, ending with a strong finish.
Beef wrapped in pastry
Cabernet Sauvignon's full body and dark fruit balance the savory beef and pastry.
Holiday roasted turkey
Cabernet Sauvignon offers structure and depth to balance the roast.
Cabernet Sauvignon's structure and dark fruit match the robust flavors.
Tender beef steak
Cabernet Sauvignon's bold tannins complement the rich, tender filet mignon.
Thick crust Chicago-style pizza
Cabernet Sauvignon's bold tannins complement the rich cheese and tomato sauce.
Custom burrito
Cabernet Sauvignon's boldness stands up to spicy, rich burrito fillings.