Romaine salad with anchovy dressing
Sauvignon Blanc's herbaceous notes pair well with the anchovy and garlic flavors.
Large tortilla wrapped meals
Sauvignon Blanc offers a crisp contrast to the richness and spices.
Custom burrito
Sauvignon Blanc provides crisp acidity to balance the richness and freshness.
Steamed or grilled lobster
Sauvignon Blanc's zesty acidity and herbaceous notes balance lobster's buttery taste.
Steamed semolina grains
Sauvignon Blanc offers crispness and herbaceous notes that match couscous.
Sauvignon Blanc's herbaceous character matches the green, leafy vegetable flavors.