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Oyster Bay Pinot Noir

Oyster Bay Pinot Noir

750ml 13.5% ABV
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Typical price
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ABV
13.5%
Aged
Vintage
Region

Oyster Bay Pinot Noir red wine features notes of fragrant dark cherry with juicy black plum, it is elegant and silky. This wine perfectly with rustic dishes, red meat, rich fish, and game. Oyster Bay Pinot Noir is made to be enjoyed upon release and will reward with two to three years cellaring.

Food Pairings

Pairs well with
Tonkatsu
Tonkatsu

Pinot Noir's light body and red fruit balance the fried texture without overpowering.

Beef Wellington
Beef Wellington

Beef wrapped in pastry

Pinot Noir's earthiness pairs well with mushrooms and tender beef.

Duck Confit
Duck Confit

Slow cooked duck leg

Pinot Noir's earthiness and acidity enhance duck flavors.

Katsu Curry
Katsu Curry

Pinot Noir's light body and fruitiness complement the fried cutlet without overpowering.

Shake Shack Chicken Shack
Shake Shack Chicken Shack

Crispy chicken sandwich

Pinot Noir's light body pairs well with chicken's mild flavor.

Mushroom Risotto
Mushroom Risotto

Earthy mushroom rice dish

Pinot Noir's light body and earth tones enhance mushroom risotto without overpowering.

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