<p> Lemon, butterscotch, buttered popcorn, and oak - this is a treat in a glass.</p>
Savory egg pie
Chardonnay complements the creamy, buttery texture of quiche.
Crispy seasoned chicken
Chardonnay's buttery texture complements the crispy, savory flavors.
Buttery flaky pastry
Chardonnay's creamy texture pairs well with the rich, buttery flavor of croissants.
Chardonnay (unoaked) offers bright citrus notes without overpowering.
Vegetarian stir fry
Chardonnay adds a smooth texture that pairs nicely with the stir fry's savory elements.
Soft or hard shell tacos
Chardonnay's balanced fruit and acidity work with creamy taco toppings.