PAGE MILL CHARD CAMPI VYD

Chardonnay's creamy texture complements the cheese in the bites.

Beaten egg dish

Chardonnay's creamy texture complements the soft, rich eggs in an omelette.

Beaten egg dish

Chardonnay's buttery notes complement the creamy texture of an omelette.

Soft or hard shell tacos

Chardonnay's versatility and moderate oak enhance creamy or cheesy taco toppings.

Chardonnay's balanced body and subtle oak enhance the fish without overpowering it.

Pasta with egg pancetta and cheese

Chardonnay's creamy texture complements Carbonara's rich sauce.