Very pleasing Chardonnay; bright citrus, lemon and melon notes; rich core fruits on the palate that are balanced with bright acidity and minerals
Earthy mushroom rice dish
Chardonnay's buttery texture enhances the creamy risotto base.
Lobster meat sandwich
Chardonnay's creamy texture pairs well with lobster's buttery flavor.
Corn truffle quesadilla
Chardonnay's creamy texture balances the quesadilla's cheese richness.
Chardonnay's creamy texture complements the mild, milky flavor of cheese curds.
Cheese pizza
Chardonnay's creamy texture complements the cheese and dough.
Flaky buttery biscuits
Chardonnay complements buttery, flaky texture with creamy notes