Pahlmeyer Red Table Wine

Pahlmeyer Red Table Wine

750ml 2002
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Typical price
ABV
Aged
Vintage
2002
Region

94 PTS ROBERT PARKER, JR. The '02 Pahlmeyer Red Wine, a blend of 75% Cabernet Sauvignon, 22% Merlot, and 3% Cabernet Franc, Petit Verdot, and Malbec is classic Napa Valley red filled with richness.

Food Pairings

Pairs well with
Sirloin Steak
Sirloin Steak

Lean beef steak

Cabernet Sauvignon's bold tannins complement the rich flavors of sirloin steak.

Burgers
Burgers

Cabernet Sauvignon's bold tannins complement the rich, juicy flavors of burgers.

Meatballs
Meatballs

Seasoned meat spheres

Cabernet Sauvignon's bold tannins and dark fruit match rich, savory meat flavors.

Beef Stroganoff
Beef Stroganoff

Creamy beef mushroom dish

Cabernet Sauvignon's bold tannins complement the rich beef and creamy sauce.

Chili Con Carne
Chili Con Carne

Spicy beef chili

Cabernet Sauvignon's full body and tannins stand up to hearty meat dishes.

New York Strip Steak
New York Strip Steak

Classic strip loin cut

Cabernet Sauvignon's bold tannins complement the rich, fatty texture of New York Strip Steak.

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