.
Beef burger with cheese
Cabernet Sauvignon pairs well with beef's rich, juicy flavors and fat content.
Cabernet Sauvignon's bold tannins stand up to the intense meat and spices.
Crispy rich pork cut
Cabernet Sauvignon's bold tannins cut through the pork's fattiness.
Oven roasted duck
Cabernet Sauvignon's bold tannins balance the duck's richness and savory flavors.
Drive-in cheeseburger
Cabernet Sauvignon's bold tannins complement the juicy beef and cheese richness.
Cabernet Sauvignon stands up to the rich, meaty, and spicy elements of the dish.