2015 VINGAGE ONLY; 95 PTS DECANTER MAG; A hidden gem; opens nicely to aromas of black cherry, dark plum and sweet oak; fresh, and delicious flavors attack the palate; well balanced in the finish
Cabernet Sauvignon's structure and dark fruit enhance the lamb's richness.
Oven roasted beef
Cabernet Sauvignon's bold tannins complement the rich flavors of roast beef.
Lean beef steak
Cabernet Sauvignon's bold tannins complement the rich flavors of sirloin steak.
Bacon and cheese burger
Cabernet Sauvignon's bold tannins complement the rich, juicy Angus beef flavors.
Double beef cheeseburger
Cabernet Sauvignon's bold tannins complement the rich beef and cheese in the burger.
Slow cooked pork burrito
Cabernet Sauvignon's boldness matches the robust burrito flavors.