This Silver Medal Winner @ the Sonoma Harvest Fair also received 86 PTS in the Wine Enthusiast. Medium bodied with aromas of vanilla, light oak, and a crisp, fresh finish.
Simply grilled salmon fillet
Chardonnay complements the rich, buttery texture of grilled salmon.
Chardonnay's richness balances the fried coating and creamy tonkatsu sauce.
Garlic bread knots
Chardonnay's buttery notes match the garlic knots' richness.
Rich tomato cream curry
Chardonnay's buttery notes enhance the creamy tomato sauce.
Chardonnay's creamy texture pairs well with melted cheese.
Fried chicken wings
Chardonnay's body and fruitiness match well with classic wing flavors.