Wine › Cabernet Sauvignon
Paul Hobbs Nathan Coombs Cabernet Sauvignon 2016

Paul Hobbs Nathan Coombs Cabernet Sauvignon 2016

750ml 2016
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Typical price
—
ABV
Aged
Vintage
2016
Region

Cassis, mocha and black olive with an intensely structured palate of earth and dark chocolate, possessing bold, chewy tannins that fill the mouth.

Food Pairings

Pairs well with
Pork Tenderloin
Pork Tenderloin

Lean roasted pork

Cabernet Sauvignon's bold tannins complement pork's richness and seasoning.

Chili Con Carne
Chili Con Carne

Spicy beef chili

Cabernet Sauvignon's full body and tannins stand up to hearty meat dishes.

Shake Shack SmokeShack
Shake Shack SmokeShack

Bacon and cherry peppers burger

Cabernet Sauvignon's bold tannins complement the smoky, spicy flavors of the SmokeShack.

Roast Beef
Roast Beef

Oven roasted beef

Cabernet Sauvignon's bold tannins complement the rich flavors of roast beef.

Smothered Pork Chops
Smothered Pork Chops

Cabernet Sauvignon offers bold structure to match the savory flavors.

Filet Mignon
Filet Mignon

Tender beef steak

Cabernet Sauvignon's bold tannins complement the rich, tender filet mignon.

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