PAUL MASSON CHARD

Breaded chicken sandwich

Chardonnay complements the sandwich's buttery bun and mild chicken flavor.

Chicken tenders and fries

Chardonnay's creamy texture pairs well with the mild, savory chicken strips.

Chardonnay (unoaked) offers bright citrus notes without overpowering.

Melted cheese with chorizo

Chardonnay's creamy texture matches the richness of melted cheese.

Breaded chicken nuggets

Chardonnay's creamy texture pairs well with the mild, juicy chicken nuggets.

Chardonnay's buttery notes enhance the richness of pretzel bites, especially with cheese dips.