This full-bodied Cabernet Sauvignon is dense with flavors of spicy black pepper, ripe blueberries and black plum. Notes of leather, red delicious apple and toasty oak linger on the long and satisfying finish.
Grilled meat with peppers and cheese
Cabernet Sauvignon's boldness matches the grilled meats and smoky notes.
Beef wrapped in pastry
Cabernet Sauvignon's full body and dark fruit balance the savory beef and pastry.
Spicy beef chili
Cabernet Sauvignon's tannins and dark fruit balance the meatiness and spice.
The benchmark pairing, offering dark fruit and firm tannins that balance the ribeye's richness and char.
Cabernet Sauvignon's bold tannins complement the ribeye's rich, fatty texture.
Cabernet Sauvignon's boldness matches the intense, smoky ham flavor.
Beef soup with vegetables
Cabernet Sauvignon complements the rich beef broth and vegetables with bold tannins.