Penfolds Bin 311 Tumbarumba Chardonnay white wine truly reflects the winemakers’ mantra ‘we always go where the fruit grows best and where it best suits style.’ Fruit for this Australian Chardonnay wine is cultivated in the cool-climate regions of Adelaide Hills, Tumbarumba, and Tasmania. Bin 311 offers lemon/lime aromatics and a mineral acid backbone, complemented by barrel fermentation and maturation in seasoned oak. Since 1844, Penfolds has been grounded in experimentation, curiosity, and uncompromising quality. Founded in Australia by Dr. Christopher Penfold, a medical practitioner, and his wife Mary, Penfolds is one of the most renowned and iconic wineries in the world today.
Chardonnay's body and texture match the creamy, hearty gumbo base.
Meatless layered pasta
Chardonnay's creamy texture pairs well with the cheese and béchamel sauce.
Simply grilled poultry
Chardonnay complements grilled chicken with its buttery and oaky notes.
Stuffed pasta pillows
Chardonnay balances creamy fillings with its buttery texture.
Creamy Italian rice dish
Chardonnay complements creamy texture and richness of risotto.
Enchiladas with creamy cheese sauce
Chardonnay's richness pairs well with the creamy, cheesy texture of Enchiladas Suizas.