86 PTS WILFRED WONG. A pleasant, user-friendly chard, the smooth '08 Penfolds Rawson's Retreat serves up ripe apple and peach fuzz flavors; round and layered on the palate.
Fried fish sandwich
Chardonnay's subtle fruit and acidity pair well with the creamy fish texture.
Chicken tenders
Chardonnay's buttery notes pair well with the savory, fried flavors of chicken fingers.
Garlic cream sauce pizza
Chardonnay (oaked) provides a richer texture that matches the cheese and crust.
Whipped potatoes
Chardonnay complements creamy texture and buttery flavors of mashed potatoes.
Simply grilled poultry
Chardonnay complements grilled chicken with its buttery and oaky notes.
Small square burgers
Chardonnay's buttery notes complement the beef and cheese in the sliders.