86 PTS WINE NEWS. The '04 Penfolds Thomas Hyland Chardonnay has ripe pineapple aromas with toasted oak notes; creamy and soft with peach and pear flavors; sweet finish with a bit of minerality.
Beaten egg dish
Chardonnay's buttery notes complement the creamy texture of an omelette.
Grilled chicken tacos
Chardonnay's balanced body pairs well with the richness of chicken and spices.
Soft or hard shell tacos
Chardonnay's balanced fruit and acidity work with creamy taco toppings.
Chardonnay's balanced body and subtle oak enhance the fish without overpowering it.
Pan fried crab patties
Chardonnay's buttery notes pair well with the creamy texture of crab cakes.
Lobster meat sandwich
Chardonnay's creamy texture pairs well with the buttery lobster meat.