Pepe Yllera Ribera del Duero 2017

Spiced shredded beef bowl

Tempranillo pairs nicely with rich, smoky Mexican dishes.

Tortillas rolled and covered in sauce

Tempranillo pairs nicely with tomato-based sauces and Mexican spices.

Baked rolled tortillas

Tempranillo's fruitiness balances the rich tomato and chili sauce.

Ground meat with vegetables

Tempranillo's fruitiness and moderate tannins match the savory and sweet flavors.

Rich chile chocolate sauce with meat

Tempranillo's fruit and spice match the mole's rich, smoky profile.

Steamed or slow cooked beef tacos

Tempranillo pairs well with rich, smoky flavors of barbacoa tacos.