Roasted peppers in cream sauce
Riesling provides a touch of sweetness and acidity to cut through the cream.
Battered fried seafood or veg
Riesling's acidity and slight sweetness balance tempura's savory batter.
Riesling's acidity and slight sweetness balance orange chicken's tangy and spicy flavors.
Riesling's crispness and slight sweetness balance the spicy, sour notes.
Riesling's slight sweetness balances the savory fried flavors.
Achote marinated pork
Riesling's acidity balances the citrus and spice in Cochinita Pibil.