Perry Creek Cabernet

750ml 2006

Typical price

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ABV

Aged

Vintage

2006

Region

87 PTS WILFRED WONG. Almost jammy in the aromas, the fruit-forward '06 Perry Creek Cabernet shows that California's Sierra Foothills can produce good-drinking reds with loads ripe fruit flavors.

Food Pairings

Pairs well with

Lamb Korma

Cabernet Sauvignon's structure and dark fruit enhance the lamb's richness.

Little Caesars Pepperoni Pizza

Hot and ready pizza

Cabernet Sauvignon's boldness matches the rich, savory flavors of pepperoni pizza.

Boudin

Cabernet Sauvignon's boldness pairs well with the savory meat flavors.

Barbacoa

Slow cooked beef or lamb

Cabernet Sauvignon's tannins and dark fruit balance the fatty, savory meat.

Prime Rib

Slow roasted beef rib

Cabernet Sauvignon's bold tannins complement the rich, fatty prime rib.

Mole Negro

Dark complex mole sauce

Cabernet Sauvignon's bold tannins balance the rich, spicy sauce.

Perry Creek Cabernet

Food Pairings

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