88 pts, Wine Advocate. Behaves like a top French chablis. Wonderful purity.
Chardonnay's balanced acidity and fruit enhance creamy or cheesy taco toppings.
Buttery flaky pastry
Chardonnay's creamy texture pairs well with the rich, buttery flavor of croissants.
Simply grilled salmon fillet
Chardonnay complements the rich, buttery texture of grilled salmon.
Creamy Italian rice dish
Chardonnay's creamy texture complements the rich, creamy consistency of risotto.
Chardonnay's balanced body and subtle oak enhance the fish without overpowering it.
Italian egg bake
Chardonnay complements the creamy texture and mild flavors of a frittata.