Peter Paul Cabernet Sauvignon

Peter Paul Cabernet Sauvignon

750ml 2002
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Typical price
ABV
Aged
Vintage
2002
Region

GOLD MEDAL, 2007 PACIFIC RIM WINE COMP. Playing on the gentler side of the Napa Valley, the elegant, red-fruited '02 Peter Paul Cabernet shows us that style points count, too; great with grilled lamb.

Food Pairings

Pairs well with
Ribeye Steak
Ribeye Steak

Rich marbled steak cut

Cabernet Sauvignon's bold tannins complement the rich, fatty ribeye steak.

Meatballs
Meatballs

Seasoned meat spheres

Cabernet Sauvignon's bold tannins balance the richness of meatballs.

Beef Stroganoff
Beef Stroganoff

Creamy beef mushroom dish

Cabernet Sauvignon's bold tannins complement the rich beef and creamy sauce.

Roast Pork Belly
Roast Pork Belly

Cabernet Sauvignon's boldness pairs well with the fatty pork texture.

Carne Asada
Carne Asada

Grilled marinated beef

Cabernet Sauvignon offers tannins and structure that pair well with charred meat.

Firehouse Subs Meatball Sub
Firehouse Subs Meatball Sub

Meatball sandwich

Cabernet Sauvignon's boldness matches the hearty meat and cheese.

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