Buttery and creamy, with flavors that lean towards pear, apple, and pinepple...a crowd pleaser.
Chardonnay's body and slight creaminess complement the tender's texture.
Egg filled tortilla
Chardonnay offers a creamy texture that pairs well with eggs and cheese.
Stuffed pasta pillows
Chardonnay balances creamy fillings with its buttery texture.
Chardonnay's buttery notes enhance the richness of pretzel bites, especially with cheese dips.
Beaten egg dish
Chardonnay's buttery notes complement the creamy texture of an omelette.
Creamy Italian rice dish
Chardonnay complements creamy texture and richness of risotto.