The Placido Pinot Grigio is a good, pleasant white wine; fresh and easy with pleasant acidity.
Chardonnay's body and slight creaminess complement the tender's texture.
Crispy roasted potatoes
Chardonnay's richness pairs nicely with the caramelized edges of roasted potatoes.
Crispy roasted potatoes
Chardonnay's buttery notes pair well with the roasted, caramelized flavors of potatoes.
Stuffed pasta pillows
Chardonnay balances creamy fillings with its buttery texture.
Soft or hard shell tacos
Chardonnay's versatility and moderate oak enhance creamy or cheesy taco toppings.
Italian egg bake
Chardonnay complements the creamy texture and mild flavors of a frittata.