Bright purple color; notes of black cherry, cedar and a hint of sweet oak; the palate shows complex flavors of dried cherries; fresh currants and pomegranates; long and well balanced in the finish
Spicy Spanish sausage
Cabernet Sauvignon's structure stands up to chorizo's fat and spice.
Pan seared duck
Cabernet Sauvignon's bold structure pairs well with duck's robust flavor.
Lean beef steak
Cabernet Sauvignon's bold tannins complement the rich flavors of sirloin steak.
Cabernet Sauvignon's bold tannins cut through the rich fried coating and beef flavor.
Beef cheeseburger
Cabernet Sauvignon pairs well with beef and enhances savory, grilled flavors.
Cabernet Sauvignon's bold tannins complement the spicy, peppery beef flavors.