<p>Established in 1895, this elegant Chianti is aged in steel tanks for a period of 6-8 months, to preserve the fruit and its young freshness. It is deep purple in color with red fruit aromas with tones of violet and morello cherry.</p><p><em>85% Sangiovese - 10% Merlot - 5% Canaiolo</em></p><p><em>D.O.C.G.</em></p><p><em>Chianti, Tuscany, Italy</em></p><p>750 ml</p>
Sangiovese's tart cherry and moderate tannins pair well with the noodle texture.