Pomelo Wine Co. wines are crafted by winemaker Randy Mason, a California Sauvignon Blanc pioneer considered to be one of the best producers in the country.
Smoked salmon bagel
Sauvignon Blanc's crispness and herbaceous notes pair well with bagel and lox flavors.
Oven roasted vegetables
Sauvignon Blanc offers fresh herbaceous notes that enhance vegetable flavors.
Crispy roasted potatoes
Sauvignon Blanc's acidity cuts through the richness of roasted potatoes, refreshing the palate.
Steamed semolina grains
Sauvignon Blanc offers crispness and herbaceous notes that match couscous.
Char grilled shrimp
Sauvignon Blanc's crispness and herbaceous notes balance the shrimp's grilled taste.
Sauvignon Blanc's crispness and herbal notes pair well with nigiri's subtle flavors.