Pomelo Sauvignon Blanc White Wine is a crisp and refreshing wine that offers a pure expression of Pomelo's diverse vineyards. Bright and vibrant in the glass, this dry white wine offers fragrant white blossoms on the nose, framed by a refreshing palate of melon, white peach, lemon curd and ripe citrus. Pomelo Sauvignon Blanc wine earned 89 points from the Tasting Panel. Try this white wine with briny oysters or a summer salad topped with tangy goat cheese. Slow and even ripening in California’s sun-drenched vineyards gives these Sauvignon Blanc grapes plenty of time to develop their signature crisp acidity. Each vineyard block is fermented in stainless steel tanks to preserve the clean, fresh fruit character of the grapes. This bottled wine has 13% alcohol by volume. Pomelo Winemaker Randy Mason crafts bright, expressive wines that faithfully convey their varietal character and embody the mix of sun and soil that makes California’s vineyards like no other.
Tortillas in bean sauce
Sauvignon Blanc's crispness cuts through the richness of the dish.
Sauvignon Blanc's crisp acidity complements the spices in roti.
Simply grilled salmon fillet
Sauvignon Blanc provides crispness and herbaceousness that pairs well with salmon.
Steamed semolina grains
Sauvignon Blanc offers crispness and herbaceous notes that match couscous.
Beans cooked with bacon and sausage
Sauvignon Blanc provides acidity to cut through the richness of the dish.
Char grilled shrimp
Sauvignon Blanc's crispness and herbaceous notes balance the shrimp's grilled taste.