Earthy mushroom rice dish
Chardonnay's buttery texture enhances the creamy risotto base.
Grilled chicken tacos
Chardonnay's balanced body pairs well with the richness of chicken and spices.
Vegetarian stir fry
Chardonnay adds a smooth texture that pairs nicely with the stir fry's savory elements.
Soft potato dumplings
Chardonnay's creamy texture pairs well with butter or cream sauces on gnocchi.
Buttery flaky pastry
Chardonnay's creamy texture pairs well with the rich, buttery flavor of croissants.
Crispy fried chicken
Chardonnay's body and subtle oak complement the savory, crispy chicken.