The Ponzi Tavola is fresh and inviting; cherry and raspberry notes at the core, showing cinnamon and hibiscus notes; long, expressive finish.
Pan fried or grilled pork
Pinot Noir's light body pairs well with pork's tenderness.
Slow cooked duck leg
Pinot Noir's earthiness and acidity enhance duck flavors.
Classic cheeseburger
Pinot Noir offers a lighter red option with fruity notes that pair well.
Classic Italian pie with endless variations
Pinot Noir's light body and bright fruit enhance the flavors without overpowering.
Meat and mashed potato bake
Pinot Noir's light body and bright acidity balance the richness of the mashed potato topping and ground meat.
Oven roasted duck
Pinot Noir's acidity and red fruit complement the rich, fatty roast duck.