Fragrant cassis, black cherry and cocoa notes tantilize the nose with flavors of blackberry and dark chocolate; well balanced with ripe tannins.
Texas style burger
Cabernet Sauvignon's bold tannins complement the beef and rich flavors of the burger.
Cabernet Sauvignon's structure and tannins pair nicely with the sausage's hearty texture.
Slow cooked duck leg
Cabernet Sauvignon offers structure and dark fruit flavors that match well with duck.
Italian deli sandwich
Cabernet Sauvignon balances the sandwich's rich flavors with bold tannins and dark fruit.
Spicy cured meat pizza
Cabernet Sauvignon's bold tannins match the spicy pepperoni well.
Cabernet Sauvignon's boldness matches the intense, smoky ham flavor.