Fragrant plum aromas open to dark chocolate, brown sugar and blackberry aromas; full bodied wine exciting flavors of blue fruit (Blueberry) creme de cassis with hints of black tea and minerals.
Meatball sandwich
Cabernet Sauvignon's boldness matches the hearty meat and cheese.
Grilled or pan seared beef
Cabernet Sauvignon's bold tannins complement the rich flavors of beef steak.
Cabernet Sauvignon's bold tannins complement the rich, juicy flavors of burgers.
Cabernet Sauvignon's structure balances the hearty, spicy character.
Classic strip loin cut
Cabernet Sauvignon's bold tannins complement the rich, fatty texture of New York Strip Steak.
Cabernet Sauvignon's structure and dark fruit match the beef's richness and soy-based sauce.