This Pinot Noir displays aromas of ripe red cherry, strawberry jam, and fresh raspberry that are complemented by subtle hints of oak and vanilla to create a well-balanced, smooth mouthfeel.
Meat and mashed potato bake
Pinot Noir's light body and bright acidity balance the richness of the mashed potato topping and ground meat.
Pinot Noir's light body and red fruit balance the richness without overpowering.
Pan fried or grilled pork
Pinot Noir's light body pairs well with pork's tenderness.
Light-bodied Pinot Noir pairs well with the mild, creamy cheese flavors.
Pinot Noir's light body complements the savory beef without overpowering it.
Simply grilled poultry
Pinot Noir pairs well due to its light body and red fruit flavors.