The Provenance Cabernet is rock solid as a top Napa Valley red wine; exhibits ripe, black fruit flavors, with a trace of sweet oak.
Tender beef steak
Cabernet Sauvignon's bold tannins complement the rich, tender filet mignon.
Slow roasted beef rib
Cabernet Sauvignon's bold tannins complement the rich, fatty prime rib.
Spicy beef chili
Cabernet Sauvignon's tannins and dark fruit balance the meatiness and spice.
Cabernet Sauvignon's boldness matches the intense, smoky ham flavor.
Breaded veal with tomato sauce
Cabernet Sauvignon provides structure and dark fruit flavors to stand up to the hearty dish.
Texas style burger
Cabernet Sauvignon's bold tannins complement the beef and rich flavors of the burger.