Pan fried crab patties
Chardonnay's buttery notes pair well with the creamy texture of crab cakes.
Buttery flaky pastry
Chardonnay's creamy texture pairs well with the rich, buttery flavor of croissants.
Rich tomato cream curry
Chardonnay's buttery notes enhance the creamy tomato sauce.
Garlic cream sauce pizza
Chardonnay (oaked) provides a richer texture that matches the cheese and crust.
Oven roasted whole chicken
Chardonnay's richness and subtle oak enhance the savory, roasted notes of the dish.
Fried chicken sandwich
Chardonnay's creamy texture complements the crispy chicken and mayo flavors.