90 PTS WILFRED WONG. A wine of incomparable elegance, the pert '00 Quintessa stays on the palate with excellent balance; the wine's red currant flavors make it a superb for a butterflied leg of lamb.
Turkey ham and cheese sub
Cabernet Sauvignon's boldness matches the smoky, hearty meat profile.
Cabernet Sauvignon's boldness pairs well with the fatty pork texture.
Classic strip loin cut
Cabernet Sauvignon's bold tannins complement the rich, fatty texture of New York Strip Steak.
Spicy beef chili
Cabernet Sauvignon's tannins and dark fruit balance the meatiness and spice.
Cabernet Sauvignon's tannins balance the rich, grilled meat flavors.
Cabernet Sauvignon's bold structure balances the umami and caramelized sauce.