96 PTS WINE SPECTATOR.
Roast beef with cheese
Cabernet Sauvignon complements rich beef and cheddar with bold tannins and dark fruit.
Cheese stuffed crust pizza
Cabernet Sauvignon's boldness matches the richness of stuffed crust pizza.
Charbroiled thick burger
Cabernet Sauvignon's bold tannins complement the Thickburger's rich beef flavors.
Tomato meat sauce pasta
Cabernet Sauvignon provides structure and bold tannins to match hearty Bolognese.
Steak filled burrito
Cabernet Sauvignon's structure and dark fruit balance the steak's richness.
Slow cooked duck leg
Cabernet Sauvignon's bold structure balances the dish's richness.