Classic, Burgundian-style wine without the tropical fruit tones of some California Chardonnays. Hyde Vineyard wines seem charming and feminine, with high natural acidity playing a prominent role.
Breaded chicken sandwich
Chardonnay complements the sandwich's buttery bun and mild chicken flavor.
Chardonnay's buttery notes enhance the richness of pretzel bites, especially with cheese dips.
Melted cheese with chorizo
Chardonnay's creamy texture matches the richness of melted cheese.
Whipped potatoes
Chardonnay complements creamy texture and buttery flavors of mashed potatoes.
Soft or hard shell tacos
Chardonnay's balanced fruit and acidity work with creamy taco toppings.
Flaky buttery biscuits
Chardonnay complements buttery, flaky texture with creamy notes