"Stephen Tanzer-""Supple and broad, offering concentrated pit and orchard fruit flavors and a jolt of smoky minerals. Finishes with strong punch and length, leaving ripe pear and orange notes"
Chardonnay's creamy texture pairs well with melted cheese.
Classic cheese pizza
Chardonnay's creamy texture pairs well with melted cheese and dough.
Rich soft bread
Chardonnay's creamy notes match brioche's buttery richness.
Stuffed pasta pillows
Chardonnay balances creamy fillings with its buttery texture.
Chardonnay (unoaked) offers bright citrus notes without overpowering.
Mashed potatoes with gravy
Chardonnay complements creamy texture of mashed potatoes.