This fruit-forward, medium bodied Pinot Noir features juicy red fruit flavors against a backdrop of oak with dark cherry on the nose.
Soft potato dumplings
Pinot Noir's light body and red fruit flavors pair well with delicate gnocchi preparations and mushroom sauces.
Holiday roasted turkey
Pinot Noir's light body and red fruit complement turkey's mild flavor.
Meats cheeses and accompaniments
Pinot Noir's light body and red fruit balance salty and cured meats.
Slow cooked duck leg
Pinot Noir's bright acidity and red fruit balance the richness of the dish.
Crispy chicken sandwich
Pinot Noir's light body pairs well with chicken's mild flavor.
Oven roasted whole chicken
Pinot Noir's light tannins and red fruit enhance the chicken's flavors.