Burger with grilled onions
Cabernet Sauvignon complements rich beef and melted cheese with bold tannins.
Spicy Spanish sausage
Cabernet Sauvignon's structure stands up to chorizo's fat and spice.
Cabernet Sauvignon's bold tannins stand up to the intense meat and spices.
Rich chile chocolate sauce with meat
Cabernet Sauvignon's boldness stands up to the mole's intensity.
Buttered toast
Cabernet Sauvignon pairs well with rich, savory, and buttery dishes.
Oven roasted beef
Cabernet Sauvignon's bold tannins complement the rich, savory flavors of roast beef.