The Raymond Cab is elegantly styled, with refind spice, currant, dark berry and licorice notes; impressive integration of flavors and textural nuance
Slow cooked beef or lamb
Cabernet Sauvignon's tannins and dark fruit balance the fatty, savory meat.
Crispy chicken sandwich
Cabernet Sauvignon complements the savory and grilled chicken flavors.
Breaded chicken strips
Cabernet Sauvignon pairs well with savory, fried chicken flavors.
Crispy rich pork cut
Cabernet Sauvignon's bold tannins cut through the pork's fattiness.
Crispy rich pork cut
Cabernet Sauvignon's bold tannins cut through the rich, fatty pork belly.
Smaller flame grilled burger
Cabernet Sauvignon's bold tannins complement the Whopper Jr's beef and smoky flavors.