88 PTS WINE SPECTATOR. The '06 Razor's Edge Chardonnay Lively, generous and focused, with peach and melon flavors galore; well-balanced, with hints of lime and spice; drink now through 2009.
Garlic cream sauce pizza
Chardonnay (oaked) provides a richer texture that matches the cheese and crust.
Chardonnay's balanced acidity and fruit enhance creamy or cheesy taco toppings.
Pan fried crab patties
Chardonnay's buttery notes pair well with the creamy texture of crab cakes.
Oven roasted whole chicken
Chardonnay's richness and subtle oak enhance the savory, roasted notes of the dish.
Chardonnay's creamy texture complements the rich, savory flavors of Korokke.
Grilled cheese tortilla
Chardonnay balances the creamy cheese with its buttery notes.