A beautiful blend of dense lilac and violets with dark raspberry and fresh cassis on the nose. Ripe and fresh black and red fruits with gentle acidity and generous tannins.
Cabernet Sauvignon's structure and dark fruit enhance the lamb's richness.
Spicy beef chili
Cabernet Sauvignon's tannins and dark fruit balance the meatiness and spice.
Tomato meat sauce pasta
Cabernet Sauvignon provides structure and dark fruit notes to match the hearty meat.
Spicy cured meat pizza
Cabernet Sauvignon's bold tannins and dark fruit balance the richness and fat of the pizza.
Slow cooked spiced lamb
Cabernet Sauvignon's bold tannins and dark fruit complement the rich spices and lamb flavors.
Pan fried or grilled pork
Cabernet Sauvignon's bold tannins complement pork's richness.