<p>This lush chardonnay showcases tropical fruit flavors of ripe pineapple, pears, and apples. The wine finishes softly with a touch of creamy oak. Try this Chardonnay with rich foods, cream sauces, mushroom sauces and tropical fruit salsas.</p>
Soft potato dumplings
Chardonnay's richness and balanced acidity match creamy gnocchi dishes, enhancing buttery textures.
Lobster meat sandwich
Chardonnay's creamy texture pairs well with lobster's buttery flavor.
Chardonnay's body and texture match the creamy, hearty gumbo base.
Egg filled tortilla
Chardonnay offers a creamy texture that pairs well with eggs and cheese.
Oven roasted whole chicken
Chardonnay's richness and subtle oak enhance the savory, roasted notes of the dish.
Lobster meat sandwich
Chardonnay's creamy texture pairs well with the buttery lobster meat.