85 PTS WILFRED WONG. Understated and clean, the soft and somewhat enticing '05 Redwood Creek Sauvignon delivers flavors that pure, simply amicable ,and easy; enjoy chilled as an aperitif.
Sauvignon Blanc offers crisp acidity that balances the soup's saltiness.
Creamy Italian rice dish
Sauvignon Blanc adds refreshing acidity and herbaceous notes.
Zucchini blossom quesadilla
Sauvignon Blanc's herbaceous character pairs well with the floral and vegetal notes.
Creamy Italian rice dish
Sauvignon Blanc's acidity cuts through the creamy risotto, enhancing flavors.
Tortillas stuffed with beans
Sauvignon Blanc's crispness balances the complex flavors and adds brightness.
Stuffed peppers in batter
Sauvignon Blanc's crispness cuts through the richness of the fried chile and cheese.